Vault City relocates to prepare for global growth and a new product range

Vault City has moved into a new home seven times the size of its Portobello brewery which means that the brewery will now be able to produce more than 10 million litres of beer per year – an increase of more than eight million – as it sets its sights on becoming the worlds largest producer of sour beer.  More than a third of sour beers consumed in the UK are already made by Vault City and Vault City’s new range of barrel-aged beers is also on the horizon.

Vault City Brewing has relocated in the self-contained two storey light industrial building on BioCampus (May 2024), seven times the size of its Portobello brewery which means that the brewery will now be able to produce more than 10 million litres of beer per year – an increase of more than eight million – as it sets its sights on becoming the worlds largest producer of sour beer. 

The company is preparing for growth and production of a new range of barrel-aged beers is also on the horizon.